Café Colline

Below are our most current menus.
There may be plat du jour or weekend specials that are not listed.
Please inquire with your server.

Please be considerate of our 1hr 45min dining policy

20% gratuity included on all checks
*Consuming raw or undercooked meats, Poultry, Seafood, shellfish, or eggs may increase your risk Of food-borne illness.

CORKAGE FEE
We offer a wine list curated by our sommelier to complement our French bistro cuisine. But we welcome guests to bring their own bottles of something special or otherwise not available on our list.
The corkage fee is $35 per bottle ($70 per magnum,) with a two-bottle maximum per party.